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Monday, May 9, 2011

Tastemakers Salt Lake City (May 19 - 20)

or Immediate Release
515 E. 700 South, UT 84102
801-485-5100
www.saltlakemagazine.com
Contact: Diana Riser
Diana@bocamag.com

Salt Lake Magazine Presents: Tastemakers Salt Lake City

Salt Lake magazine, known for its extensive dining guide, is extending into the community with the first annual Tastemaker’s Salt Lake, the magazine’s premier food & wine event. The event will take place May 19 and 20 from 5:00 – 10:00 p.m.

Tastemakers Salt Lake is a two-day strolling food event, featuring restaurants from across the state. Participants will be able to sample tastes from participating restaurants in the pavilion, as well as walk to other nearby participating restaurants for samples.

Attendees will receive a passport for the event, which will be stamped at each restaurant. The passports are valid for both nights of the event and will be redeemable for exclusive discounts and coupons at participating restaurants throughout the summer. Instructions and a stroll area map will be included in the passport.

The stroll begins at the Tastemakers Pavilion, located in the parking lot next to Squatters at 147 W. 300 South. The tasting area will include food and beverage samples, entertainment, an auto display by Strong Audi and giveaways.

Tickets for the event can be purchased online at www.saltlakemagazine.com, $20 for a food tasting from each restaurant and an additional $10 for beer and wine samples in the tasting area.

Tastemaker’s Salt Lake City is sponsored by Nicholas and Company, Downtown Alliance, Squatters and Wasatch Brewery, American Express, Capitol Parking and Strong Audi.

A portion of the proceeds will benefit the Utah Food Bank and Utah Head Start.

Participating Restaurants:
Benihana
Blue Lemon
Caffe Molise
Caffe Niche
Christopher’s Prime Steak House & Grill
Easy Street Brasserie
Gracie’s
J. Wong’s
Market Street
Martine Cafe
Meditrina
Metropolitan
Naked Fish
Ruth’s Chris Steak House
Squatters
Talisker on Main
Downtown Farmer’s Market

For more details log onto www.saltlakemagazine.com

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